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Blenheim Apricot Jam 9 oz (Low Sugar)

$8.25
(102 reviews) Write a Review
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Hollister is one of the few places that still grows the best Blenheim apricots in the world.

This jam is made from our dried apricots, and it is superb.

ApricotKing's jam will spoil you from ever buying any store bought jam (which usually contains 35% sugar).

We add a little pectin and just enough sugar (less than 10%) to set the pectin.

Just like your Grandma used to make....only better!

9 oz.        

(You cannot get this quality in any supermarket)

102 Reviews Hide Reviews Show Reviews

  • 5
    The Best jam!

    Posted by Diane on Oct 1st 2022

    Love this jam, it was the best I have ever had!

  • 5
    Best Apricot Jam ever!!

    Posted by Sharon C on Sep 24th 2022

    I found this jam at a roadside stand driving back to the Bay Area from Carmel. I love the texture, not too runny not too thick and the flavor just pops! Fan for life!

  • 5
    Next best thing to fresh apricots

    Posted by Unknown on Sep 7th 2022

    Tastes like fresh apricots.

  • 5
    Apricot Jam

    Posted by Unknown on Aug 30th 2022

    Delicious

  • 4
    Fresh and delicious

    Posted by Unknown on Aug 28th 2022

    Really tasty apricot jam.

  • 5
    Granddaughter’s favorite

    Posted by Unknown on Jun 27th 2022

    The only jam in the house. Makes the best PB&J. Delicious on English muffins.

  • 5
    I FOUND MY APRICOT JAM

    Posted by DB on Jun 19th 2022

    WOW THE FLAVOR IS AMAZING BEST JAM I EVER TASTED!!

  • 5
    The best ever had, so glad to have given it a try!

    Posted by Ying on Jun 18th 2022

    Got this as a free gift (thank you, June-June-June Carosuel!), and now I know where to find the best apricot jam! No longer have to worry about consuming too much sugar simply because of the craving of a thicker layer of jam on the toast :D

  • 5
    Wonderful Apricot Jam

    Posted by Janet on May 24th 2022

    I have shared this jam with family and friends. It is loved by all. My mom is 92 and said it is the best tasting apricot jam she has ever had. This is the only jam I will eat. I love it!